Sunday, April 20, 2025 RESERVATIONS ARE CURRENTLY FULL. Seatings from 10 a.m. to 2 p.m. Easter Brunch at Lauritzen Gardens has become an annual tradition for many area families. Reservations include a brunch buffet in the visitor and education center, admission to the garden and our spring exhibit, and access to our Spring EGGstravaganza activities.
Brunch is $55 for ages 13+, $40 for ages 3 to 12 are $40, and free for children 2 and under. Members, and those covered under their membership category, receive a $10 discount per ticket. Reservations are required. All reservations will be completed online and will open on Tuesday, March 4, 2025. Payment is due at the time of booking and reservations are non-refundable unless the flexible reservation option is selected. The flexible reservation add-on allows you to change and/or cancel your booking until 5 p.m. on Monday, April 7 by calling Samantha at (402) 346-4002, ext. 201.
Waiting List Click here to add your name to a waiting list for a specific time slot. Please note that submission of the form is NOT a guarantee of a reservation. Guests will be contacted as space allows to finalize a reservation and complete payment.
2025 Brunch Menu
Carving Station - Roast Round of Beef with Bordelaise and Creamy Horseradish - Baked Ham served with Fruit Glaze
Hot Table - Seafood Newburg with Rice Pilaf - Chicken and Spinach Alfredo Penne Casserole - Scrambled Eggs with optional Cheddar, Scallions, and Salsa - Crisp Bacon - Sausage Links - Macaroni and Cheese - Add-ons: Buffalo Chicken, Sausage, Bacon, Cheddar Cheese, Peas, Scallions, Jalapenos - French Toast Casserole with Maple Syrup
Cold Buffet - Fresh Fruit Tray - Thunderbird Salad - Roasted Vegetable Platter - Dinner Rolls, Corn Muffins, and Biscuits with Honey and Jellies - Pastry Platter with petite Danish, petite Cinnamon Rolls, petite Pecan Rolls, Coffee Cake, Mini Donuts, and Donut Holes
Dessert Table: - Bite-sized Dessert Bars - Lemon Blueberry Bars, Oreo Bars, Brownies, Apple Caramel Bars, Pecan Chocolate Chunk Bars - Bite-sized Pound Cake served with Whipped Cream and Strawberry Sauce - Warm Peach Cobbler with Whiskey Sauce - Gluten Free Brownies
Beverage Station: - Orange Juice - Iced Tea - Milk - Coffee - Water
2025 reservations are closed!
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